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Drive by any neighborhood in the US a few days after Christmas, and you’re likely to see Christmas trees at the curb, ready to be picked…

For breakfast, I’m typically a toast and jam with a cup of coffee kind of person. It’s boring and predictable but gets the job done at…

Oh October…. The month in which my stand mixer comes out of hiding and back to its permanent location on my counter. I admit, it gets…

And just like that, after almost 7 weeks, I am officially back to Boston from Italy! As always, returning from Italy, especially after almost two months,…

A few years ago, I discovered frozen artichoke hearts, and I can say, my cooking life has never been the same! I love these things and…

As the daughter of a greengrocer, I have to admit, I pretty much love all vegetables. I grew up eating all sorts of fresh fruits and…

There are items in my fridge and freezer that are always there. And when I run out, chances are I have the same items in my…

If you were to ask me what my favorite food is, like absolute favorite, that I could eat all day and every day of my life, my…

I fell in love with Veneto many, many years ago and it surprises many people that it’s perhaps my favorite Italian region. Veneto is a bit of a…